Spicy. Vibrant. Naturally Bold. Discover a bold sensation with Graze Oil’s Cayenne Whole Pepper Fused Olive Oil—crafted in Australia by crushing whole red cayenne peppers with early harvest Frantoio olives. The result is a fiery, aromatic oil with ripe pepper notes and a vibrant red hue.
Fusion Method: Crushed together to release essential oils—no infusions
All Natural: Made solely from olives and cayenne peppers
Culinary Inspiration:
Condiment: Kick up potatoes, roasted vegetables, and grain bowls
Marinades & Dips: Adds spicy depth to sauces and marinades
Everyday Cooking: Sauté, drizzle, or finish with heat and flavor
