Perfect Pairing Herbes de Provence and Red Apple

Perfect Pairing

Herbes de Provence Olive Oil & Red Apple Balsamic Vinegar

Recipe Inspiration:

• • Herbes de Provence Chicken with Apple Balsamic Reduction
  • Warm Kale & Quinoa Salad with Apple Balsamic Vinaigrette
  • Poached Peaches with Herbes de Provence Olive Oil Ice Cream & Apple Balsamic Syrup

Your Gourmet Kitchen in a bottle. This pairing is autumn in a bottle—fragrant, layered, and made for soulful cooking.
This EVOO carries the scent of sun-dried herbs and slow-roasted evenings, while the balsamic brings orchard brightness and a whisper of sweetness.
Together, they turn everyday meals into seasonal rituals—whether you're roasting chicken, tossing warm grains, or drizzling syrup over peaches that taste like sunset.

What's in the box:

• One extra virgin olive oil
• One aged balsamic vinegar
• Two recipe cards for inspiration

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